KAAB International Symposium 2021

E-Poster session program - Release

Complete E-Poster Schedule

 
14:10 - 17:00 (JST), January 28
     (06:10 - 09:00 GMT+1)               
 

 Chairperson: Masaru NAKANO  (KAAB, Niigata University)


Session 1: Biochemistry

Time Abstract  Poster  Title/ Presenter
14:12 P-1





Session 1
Search for novel sesquarterpenes from Mycobacterium spp/ Nozomi Wakamatsu
14:14 P-2 Insight into Isoprenoid Biosynthesis by Functional Analysis of Isoprenyl Diphosphate Synthases from Mycobacterium species/ Tohru Abe
14:16 P-3 Construction of artificial ambrein biosynthetic pathway and genome mining of a novel triterpene/sesquarterpene cyclase/ Yuka Sagae
14:18 P-4 The conversion of ambrein to volatile components of ambergris and new biological activities of ambrein/ Yukari Kuboi
14:20 P-5 Characterization of Class IB terpene synthase/ Kazuya Asada
14:22 P-6 A two-step reaction system for the efficient production of lignin oligomers with long-wavelength UV absorption/ Teppei Tsuchida

 

Session 2: Agricultural & Food Science
 
Time Abstract  Poster  Title/ Presenter
14:30 P-7
















Session 2

 
Production of Kojioligosaccharides with high degree of polymerization using Kojibiose Phosphorylase/ Koltovskaia Sofia
14:32 P-8 Quality evaluation of gluten-free rice bread employing two types of rice flour with different amylose contents/ Korshunova Iana
14:34 P-9 Regulation of muscular imidazole peptide contents by dietary histidine levels in broilers/ Sharul
14:36 P-10 Metabolic characteristics of orotic acid as feed additives: effect of dietary orotic acid on growth performance of broilers/ Ivanov Kirill
14:38 P-11 Micropropagation of the ornamental aquatic plant Tonina fluviatilis/ Toru Niki
14:40 P-12 Structure and expression analyses of TERMINAL FLOWER 1 (TFL1)-like genes from Tricyrtis hirta and T. formosana (Liliaceae)/ Yuto Imamura
14:42 P-13 Cell Cycle-Dependence of Autophagic Activity and Inhibition of Autophagosome Formation at M Phase in Tobacco BY-2 Cells/ Shigeru Hanamata
14:44 P-14 Analysis of the intercellular localization and interaction between Oryza sativa Transmembrane Nine Protein 1 (TMN1) and α-amylase I-1 (AmyI-1)/ Ayumi Yamane
14:46 P-15 Analysis of the structure mechanism of white-core tissue in Gohyakumangoku Sdr4-k sake rice/ Shinya Kanazawa
14:48 P-16 Development of high-protein accumulation technology using a-amylase and plastid localization signals/ Keita Kasuga
14:50 P-17 Barley yellow dwarf virus alters the host selection behavior of its vector insect on multiple host species/ Shuichi Hatori
14:52 P-18 Development of RT-RPA assay for rapid and easy detection of barley yellow dwarf virus in wheat and barley/ Akane Fujita
15:00 P-19 Transcriptome analysis of the common moss Bryum pseudotriquetrum under Antarctic field conditions/ Masahiro Otani
15:02 P-20 Functional analysis of soybean xylem sap associated peptide XAP10/ Tomoya Shibata
15:04 P-21 The LC-MS/MS based peptidomics reveals the effect of heat stress condition on the normal degradome repertoire in rice/ Amr Elguoshy
15:06 P-22 Exogenous application of H2O2 for improving rice tolerance responses and grain yield under high-temperature stress/ Mari Sekura
15:08 P-23 Designing climate-resilient rice cultivar ‘YNU31-2-4’ with high-yielding suited for the combined effect of salinity and heat/ Lutfun Nahar
15:10 P-24 Analysis of α-amylase expression profile in rice seeds under stress: New insight into the involvement of α-Amylases in the formation of heat-induced grain Chalkiness/  Hiromu Tezuka
15:12 P-25 Effects of increasing CO2 levels and temperature on rice yield and Nutrient Use Efficiency/ Nene Furukawa
15:14 P-26 Evaluation of new inbreeding bread wheat (Triticum aestivum L.) genotypes salinity tolerance during early stage by morphologic and Simple Sequence Repeat (SSR) analysis/ Murat Aycan
15:16 P-27 Inbreeding of new high-salt tolerant bread wheat (Triticum aestivum L.) genotypes and insight into the tolerance mechanismMurat Aycan
15:18 P-28 Development and analysis of new sake-brewing rice (Koshi-tanrei Sdr4-k) tolerant to pre-harvest sprouting and high-temperature during the ripening stage/ Maiko Iwano
15:20 P-29 Role of autophagy in rice seed maturation under high temperature stress/ Daisuke Machida
15:22 P-67 Magnetic Field Effect on Gene Transfer in Rapeseed  (Brassica Napus L.)/ Mohammad Ashequr Rahman Saykat
 


Session 3: Soil Science
 
Time Abstract  Poster  Title/ Presenter
15:30 P-30















Session 3-1
Study on the removal method of cesium by geomaterials/ Haixin Zhang
15:32 P-31 Effect of the kind of the cultivated land and the depth on the behavior and distribution of heavy metals in soil environment/ Momoka Naitou
15:34 P-32 Adsorption of rare earth elements (REEs) from aqueous solution by EDTA-Chitosan modified metal-organic framework (MOF)/ Sihan Feng
15:36 P-33 Phytoremediation of Cadmium and Zinc using Taraxacum officinale and Gazania under the Application of Biodegradable Chelating Agents/ Eva Vanessa Anak David
15:38 P-34 Controlled Release of Ions Loaded in Diatomite by Ultrasound Irradiation/ Tomoki Kurihara
15:40 P-35 Characteristics in Magnetorheology for Magnetic Elastomers by Ultrasonic Measurement/ Keiju Ogura
15:42 P-36 Investigation of amylase expression and activity in pears depending on fruit harvest time/ Yoshida Wakana
15:44 P-37 Pectinase gene expression in strawberry ‘Echigohime’/ Wakai Kei
15:46 P-38 Polygalacturonase expression analysis under the different harvest time and Nitrogen conditions in the Fig (Ficus carica L.) fruit/ Moe Nomura
15:48 P-39 Synthesizing Magnesium-added Fertilizer by Using Phosphorus Recovered​ from Sewage Sludge Ash/ Haruno Imaizumi
15:50 P-40 Protist predation upon rhizobacteria alters endophytic bacterial community associated with rice plants/ Samuel Oloruntoba Solomon
15:52 P-41 Taxonomic and functional community composition of protist are shaped by soil properties and the rhizosphere effect of rice plants/ Asiloglu Rasit
15:54 P-42 Comparative analysis of bacterial community structures in paddy soils collected from a wide area of Japan/ Kana Katashima
15:56 P-43 Molecular Genetic Characterization of Arbuscular Mycorrhizal Fungi Associated with Upland Rice in Bangladesh/ Baki MD Zakaria Ibne
15:58 P-44 Physiological and Biochemical Behaviors of Date Palm Vitroplants Treated with Microbial Consortia and Compost in Response to Salt Stress/ Salma Toubali
16:00 P-45 Mitigation of water stress effects by PGPR bacteria, arbuscular mycorrhizal fungi and compost in tomato (Solanum lycopersicum L.) plants/ Abdel-Ilah TahirI


 
Time Abstract  Poster  Title/ Presenter
16:10 P-46













Session 3-2



P-59
The tolerance improvement of argan tree to water deficit by autochthonous endomycorrhizal fungi/ Soufiani Merieme
16:12 P-47 Phytostabilization of heavy-metal contaminated soil using compost, marble waste and inoculation with bacteria-mycorrhizae/ Raklami Anas
16:14 P-48 Compost and phosphate sludge combined with beneficial microorganisms’ inoculation as a promising strategy to restore contaminated soils with heavy metals/ Raklami Anas
16:16 P-49 Suppression of Verticillium wilt in tomato by arbuscular mycorrhizal fungi and rhizobacteria consortium associated with phospho-compost/ Salma Oulad Ziane
16:18 P-50 The effect of arbuscular mycorrhizal fungi and vermicompost on the growth and development of Prickly Pear Cactus (Opuntia ficus-indica Mill.)/ Soufiane Lahbouki
16:20 P-51 Use of phospho-compost enriched with bacteria and mycorrhizae Consortia as biofertilizer to improve tomato and maize growth under field condition/ Sanae El Maaloum
16:22 P-52 The effect of chitosan applied individually or in combination with other biofertilizers on growth and stem anatomy of tomato/ El Amerany Fatima
16:24 P-53 Impact of arbuscular mycorrhizal fungi and compost on the growth, water status, and photosynthesis of carob (Ceratonia siliqua L.) under drought stress and recovery/ Abderrahim Boutasknit
16:26 P-54 Induction of early oxidative events in mycorrhizal olive tree in response to Verticillium wilt/ Hanane Boutaj
16:28 P-55 Improvement of quinoa growth, physiology and yield under drought stress in field cond/ Wissal Benaffari
16:30 P-56 Potential of Native Arbuscular Mycorrhizal Fungi, Rhizobia, and/or Green Compost as Alfalfa (Medicago sativa) Enhancers under Salinity/ Raja Ben-Laouane
16:32 P-57 Growth and nutrient enrichment of wheat/faba bean as influenced by co-inoculation in a cropping system/ Noura Bechtaoui
16:34 P-58 Biostimulants: towards enhancing phœniciculture potential under abiotic stress through an ecologically friendly approach/ Fatima Zahra Akensous
16:36 P-59 Use of mycorrhizal fungi and compost for improving the growth and yield of tomato and its resistance to Verticillium dahliae/ Ait rahou Youssef
16:38 P-60 Alleviation of Detrimental Effects of Salt Stress on Date Palm (Phoenix dactylifera L.) by the Application of Arbuscular Mycorrhizal Fungi and/or Compost/ Mohamed Ait El Mokhtar
16:40 P-61 Biofertilizers as sustainable biological tool to improve date palm growth, photosynthetic apparatus under water deficit/ Mohamed Anli
16:42 P-62 Induction of natural date palm defenses in response to fucoidans extracted from brown seaweed of Moroccan coasts/ Soukaina Bouissil
16:44 P-63 Polysaccharides and oligosaccharides from moroccan green and brown seaweed stimulate tomato defense responses/ Meriem Aitouguinane
16:46 P-64 Microbial volatiles induce accumulation of starch and promote plant growth/ Marouane Baslam
16:48 P-65 Volatiles emitted by Aspergillus oryzae stimulate growth of Rice at seedling and reproductive stages/ Saho Nambo
16:50 P-66 Multi-omics reveal mechanisms of rice to microbial Volatile Compounds (VCs) exposure in a changing climateMarouane Baslam