○Kyosei Yuta¹, Mayuri Namba¹, Teruki Yoshimura², Etsuro Ito³ (1. Department of Biology, Waseda University, 2. School of Pharmaceutical Sciences, Health Sciences University of Hokkaido, 3. Depatment of Biology, Waseda University )

○Sachie Shibayama¹, Yukiko Oosumi¹, Megumi Kato¹ (1. NMIJ/AIST)

○Naoki Harikai¹, Haruka Kakuda¹, Kazumasa Zaima¹, Kazufusa Shinomiya¹ (1. Division of Analytical Chemistry, School of Pharmacy, Nihon University)

○Masashi Sekimoto¹, Takuya Nakayama², Taro Kawaguchi¹, Nanako Kikukawa¹, Toshiyuki Furuya², Shinya Satoh² (1. Lab. Environ. Hygiene, Sch. Life Environ. Sci., AZABU UNIV., 2. NIPPON ZETTOC CO., LTD.)

○Mizuki Hori¹, Yuki Oshima¹, Masaru Kato¹ (1. School of Pharmacy, Showa Univ.)

○Tomoka Morita¹, Misa Yamaguti¹, Masaru Katou¹ (1. School of Pharmacy, Showa Univ.)

○YUKI SUZAKI¹, Shinichi maruyama^1,2, Masaru Kato¹ (1. School of Pharmacy, Showa Univ., 2. Saiseikai Yokohamashi Tobu Hospital Pharmaceutical department)

○Haruhi Yokochi¹, Yuki Ichinose¹, Honami Mori¹, Azusa Ito¹, Arisa Soga¹, Noriko Okumura¹ (1. Kinjo Gakuin University)

○Shuhei Yamagata¹, Rie Manabe¹, Shunpei Kanba¹, Yoshinori Kato¹, Yusuke Iwasaki¹ (1. Hoshi Univ.)

○Marina Omokawa¹, Hiroyuki Kimura¹, Yuichi Hatsukawa², Hidekazu Kawashima¹, Hiroyuki Yasui¹ (1. Kyoto Pharm. Univ., 2. QST)

○Shunsuke Fujii¹, Tomoe Ohta², Shoyama Yukihiro², Takuhiro Uto² (1. Health and Nutr., Nagasaki International. Univ., 2. Nagasaki International. Univ.)

○Ryota Isobe¹, Nao Kobayashi¹, Taisei Hojo¹, Eiji Sugiyama¹, Hajime Mizuno¹, Kenichiro Todoroki¹ (1. School of Pharmaceutical Sciences, University of Shizuoka)