○Daichi Jimbo¹, Shusuke Tomoshige¹, Shinichi Sato^1,2, Kenjiro Hanaoka³, Minoru Ishikawa¹ (1. Graduate School of Life Sciences, Tohoku University., 2. Frontier Research Institute for Institute for Interdisciplinary Sciences, Tohoku University., 3. Graduate School of Pharmaceutical Sciences, Keio University.)

○Yuta Takashima¹, Yuki Yamazaki¹, Yukina Sato¹, Mai Uemura¹, Kohei Matsui¹, Koichi Fujiwara¹, Mizuki Watanabe¹, Satoshi Syuto¹ (1. Faculty of Pharm. Sci., Hokkaido Univ.)

○Jin Cui¹, Yuta Ogasawara¹, Ikuko Kurata¹, Kazuaki Matoba¹, Yuko Fujioka¹, Nobuo N Noda¹, Takumi Watanabe¹, Masakatsu Shibasaki¹ (1. Institute of Microbial Chemistry)

Mami Takyo^1,2, Takashi Misawa¹, Naoya Hirata¹, Yasunari Kanda¹, Hiroaki Ishida³, Keiko Yamamoto³, ○Yosuke Demizu^1,2 (1. NIHS, 2. Grad. Sch. Med. Life Sci., Yokohama City Univ., 3. Showa Pharm. Univ.)

○Keisuke Tsuchiya^1,2, Masato Kiyoshi², Takashi Misawa², Akiko Ishii-Watabe², Kiyoshi Fukuhara¹, Yosuke Demizu^2,3 (1. Grad. Sch. Pharm., Showa Univ., 2. NIHS, 3. Grad. Sch. Med. Life Sci., Yokohama City Univ.)

○Motoharu Hirano^1,2, Hidetomo Yokoo³, Makoto Oba³, Takashi Misawa², Yosuke Demizu^1,2 (1. Grad. Sch. Med, Life. Sci., Yokohama City Univ, 2. NIHS, 3. Kyoto Pref. Univ. Med.)