Development of a voltammetric method for determining amino acidity in Japanese sake

○Jumpei Watanabe

4:18 PM - 4:30 PM

[26N-pm15S] Development of a voltammetric method for determining amino acidity in Japanese sake

○Jumpei Watanabe¹, Akira Kotani¹, Koichi Machida¹, Kazuhiro Yamamoto¹, Hideki Hakamata¹ (1. Tokyo University of Pharmacy and Life Sciences)

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Presentation information

[26N-pm] GC-MS, CE-MS, MS/Instrumental analysis

[26N-pm15S] Development of a voltammetric method for determining amino acidity in Japanese sake

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