〇MD MANIRUJJAMAN1、Iwata Ozaki 1,2、Yuzo Murata3、Hiroshi Hamajima1,4、Jinghe Xia1、Rasheda Perveen1、Hirokazu Takahashi1、Keizo Anzai1、Sachiko Matsuhashi1
(1.Department of Internal Medicine, Saga Medical School, Saga University, 5-1-1 Nabeshima, Saga 849-8501, Japan.、2.Health Administration Centre, Saga Medical School, Saga University, 5-1-1 Nabeshima, Saga 849-8501, Japan.、3.Department of Anatomy and Physiology, Saga Medical School, Saga University, 5-1-1 Nabeshima, Saga 849-8501, Japan.、4.Saga Food & Cosmetics Laboratory, Division of Research and Development Promotion, Saga Regional Industry Support Center, 114 Yaemizo, Nabeshima-machi, Saga 849-0932, Japan.)
第43回日本分子生物学会年会