The 10th Asian Crop Science Association Conference

Session information

Oral sessions

Farming System » O23: Crop Modeling: Recent Progress and Applications

[O23] Crop Modeling: Recent Progress and Applications

Thu. Sep 9, 2021 5:00 PM - 7:00 PM Room 2 (Oral) (Farming System)

Chair: Hiroshi Nakagawa (National Agriculture and Food Research Organization, Japan)
Chair: Xinyou Yin (Wageningen University and Research, Netherlands)

6:25 PM - 6:40 PM

Hiroe Yoshida1, Satoru Sukegawa1, Shiori Yabe2, Akitoshi Goto2, Hiromi Kajiya-Kanegae3, Kaworu Ebana4, Hiroyoshi Iwata5, Masanori Yamasaki6, Hiroshi Nakagawa1 (1.Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization, Japan, 2.Institute of Crop Science, National Agriculture and Food Research Organization, Japan, 3.Research Center for Agricultural Information Technology, National Agriculture and Food Research Organization, Japan, 4.Genetic Resources Center, National Agriculture and Food Research Organization, Japan, 5.Department of Agricultural and Environmental Biology, Graduate School of Agricultural and Life Science, The University of Tokyo, Japan, 6.Food Resources Education and Research Center, Graduate School of Agricultural Science, Kobe University, Japan)

6:10 PM - 6:25 PM

Shiori Yabe1, Hiroe Yoshida2, Hiromi Kajiya-Kanegae3, Masanori Yamasaki4, Hiroyoshi Iwata5, Kaworu Ebana6, Erina Fushimi2, Hideo Maeda1, Takeshi Hayashi1, Hiroshi Nakagawa2 (1.Institute of Crop Science, National Agriculture and Food Research Organization, Japan, 2.Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization, Japan, 3.Research Center for Agricultural Information Technology, National Agriculture and Food Research Organization, Japan, 4.Food Resources Education and Research Center, Graduate School of Agricultural Science, Kobe University, Japan, 5.Department of Agricultural and Environmental Biology, Graduate School of Agricultural and Life Science, The University of Tokyo, Japan, 6.Research Center of Genetic Resources, National Agriculture and Food Research Organization, Japan)

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