Preparation of sponge cake using black cocoa

Presentation information

口頭発表

その他

Sat. Sep 3, 2022 2:40 PM - 3:10 PM A (A401)

座長:松井元子(京都府大・院)

2:55 PM - 3:10 PM

*Mika Tsuyukubo¹, Kaori Usuda¹, Kaito Maehara¹ (1. Toyo Univ.)

Keywords:Black cocoa, Sponge cake, Puffed food

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