The Annual Meeting of the Japan Society of Cookery Science, 2022

Presentation information

口頭発表

食文化・食生活・食育

C‐7,8,9,10

Sat. Sep 3, 2022 11:00 AM - 12:00 PM C (A310)

座長:磯部 由香(三重大)

11:30 AM - 11:45 AM

[C-9] Survey on child-rearing generation’ image and actual situation of local cuisine in fukushima city

*Yuko Abe1, Kuniko Aida2, Keiko Nakamura3 (1. Fukushima university graduate school, 2. Koriyama women’s college, 3. Fukushima university)

Keywords:fukushima city, parenting generation, local cuisine, image, fact-finding survey

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