[P4-1vn] 23. CIP Poster

[P4-1vn-05] Highly sensitive protein-imprinted polymer sensor for Halal food certification

P5. Medical care/Health care/Biotechnology

^○Hirobumi Sunayama¹, Chehasan Cheubong¹, Eri Takano¹, Toshifumi Takeuchi^2,3 (1. Graduate School of Engineering, Kobe University, 2. Innovation Commercialization Division, Kobe University, 3. Center for Advanced Medical Engineering Research & Development (CAMED), Kobe University)

[Lang.] Japanese

Keywords:molecular imprinting, halal, food analysis, synthetic polymer receptor, bio-sensing