*Soraya Ruamrungsri^1,2, Kanokwan Panjama^1,2, Chaiartid Inkham^2,3 (1. Department of Plant and Soil Science, Faculty of Agriculture, Chiang Mai University, 2. H.M. the King’s Initiative Centre for Flower and Fruit Propagation, 3. Institute for Science and Technology, Chiang Mai University)

*Oguz Can Turgay¹ (1. Faculty of Agriculture, Ankara University)

*Jun Niu¹ (1. College of Water Resources and Civil Engineering, China Agricultural University)

*Toshiaki Mitsui¹, Marouane Baslam ¹, Shigeru Hanamata¹, Murat Aycan¹, Kuo Zhang ¹, Lutfun Nahar¹, Shinya Kanazawa¹, Daisuke Machida¹, Nene Furukawa¹, Hiromu Tezuka¹, Keita Chiba¹, Yusuke Ishikawa¹, Koki Ujihara¹, Kazuki Kurotori¹, Akira Saito¹, Yuki Umetani¹, Nanako Takimoto¹, Masashi Aso¹, Haruhi Nakano¹, Yuki Sumida¹ (1. Niigata University)