^○Pingping HUANG¹, Yukihiro YOSHIDA¹, Hiroshi KITAGAWA¹ (1. Kyoto Univ.)

^○GOVINDARAJAN RAMADOSS¹, Shubham Deolka¹, Eugene Khaskin¹, Robert R. Fayzullin², Shrinwantu Pal³, Rumpa Pal¹, Julia R. Khusnutdinova¹ (1. Okinawa Institute of Science and Technology Graduate University, 2. Abuzov Institute of Organic and Physical Chemistry FRC Kazan Scientific Center of RAS8Arbuzov Street, Kazan 420088 (Russian Federation), 3. Department of Chemistry and Biotechnology, Graduate School of Engineering, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, Tokyo 113-8656, Japan)

^○TAKASHI IKEDA¹, Keishiro Tahara¹, Toshikazu Ono², Yoshiki Ozawa¹, Masaaki Abe¹ (1. Univ. of hyogo, 2. Kyushu Univ)

^○Takefumi Yoshida¹, Yasuhiro Iwasawa¹, Masahiro Yamashita² (1. The University of Electro-Communications, 2. Tohoku University)

^○Kazuhiro Uemura¹, Yuya Ikeda², Atsushi Takamori³, Tomoyuki Takeyama⁴ (1. Faculty of Engineering, Gifu University, 2. Graduate School of Natural Science and Technology, Gifu University, 3. Graduate School of Engineering, Gifu University, 4. Graduate School of Materials and Chemical Technology, Tokyo Institute of Technology)

^○Hayato Moriyama¹, Kazuya Otsubo¹, Kunihisa Sugimoto², Hiroshi Kitagawa¹ (1. Kyoto University, 2. JASRI/SPring-8)

^○Ryuki Sumida¹, Michito Yoshizawa¹ (1. Lab. for Chem. & Life Sci., Tokyo Inst. of Tech.)

^○Masaki Yoshida¹, Tamami Morimoto¹, Atsushi Kobayashi¹, Masako Kato^1,2 (1. Hokkaido University, 2. Kwansei Gakuin University)