[P1-3pm] 01. Education and History of Chemistry

[P1-3pm-05] High school-university collaboration in “Period for Inquiry-Based Cross-Disciplinary Study”: Extraction of anthocyanin from blueberries

^○Kota Sato¹, Kazuyuki Hino¹, Juntaro Kato¹, Hiroyoshi Funai², Hirofumi Nakano¹ (1. Aichi University of Education, 2. Affiliated Senior High School, Aichi University of Education)

[Lang.] Japanese

Keywords:Anthocyanin, Extraction, Period for Inquiry-Based Cross-Disciplinary Study, NMR