Situation and Change of Food Consumption in Indonesia: The Case of Rural Area in West Jawa

Presentation information

Oral presentation

Sat. Jun 10, 2023 2:45 PM - 4:45 PM E1 (Community Space (1st floor))

Chair:Katsuhiko Masaki Commentator:Hisao Sekine, Mayuko Sano

2:45 PM - 3:15 PM

Noriko ITO¹ (1. Takushoku University)

Keywords:Indonesia, Food Consumption, traditional cuisine

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