[J] Oral
M (Multidisciplinary and Interdisciplinary) » M-ZZ Others
Thu. May 26, 2022 9:00 AM - 10:30 AM 102 (International Conference Hall, Makuhari Messe)
convener:Shouta MM NAKAYAMA(Faculty of Veterinary Medicine, Hokkaido University), convener:Mayumi Ishizuka(Hokkaido University), convener:Rio Doya(Faculty of Veterinary Medicine, Hokkaido University), Chairperson:Shouta MM NAKAYAMA(Faculty of Veterinary Medicine, Hokkaido University)
In considering the global environment and its origins, the issue of environmental pollution in recent years is one of the most serious and urgent issues to be solved. Heavy metals, pesticides, plastic pollution, and many other types of pollution are becoming more and more serious on a global scale. In this proposal, we would like to provide a forum about joint international research projects on environmental pollution which are conducting with several countries in Africa and other regions. In particular, the conference aims to focus on the exposure risks and effects on biota such as humans and animals.
9:00 AM - 9:15 AM
*Ito Kento1, Fujimori Takashi2, Shiota Kenji1, Kuwae Michinobu3, Takaoka Masaki1, Takahashi Shin3 (1.Kyoto Univ., 2.Ryukoku Univ., 3.Ehime Univ.)
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9:15 AM - 9:30 AM
*Fujimori Takashi1, Mukai Kota2, Hoang Quoc Anh3, Fukutani Satoshi2, Kunisue Tatsuya3, Nomiyama Kei3, Takahashi Shin3 (1.Ryukoku University, 2.Kyoto University, 3.Ehime University)
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9:30 AM - 9:45 AM
*Lisa Ito1, Akihiro Tokai1 (1.Graduate School of Engineering, Osaka University)
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9:45 AM - 10:00 AM
*Nyein Chan Soe1,2, Takamitsu Ohigashi3, Hokuto Nakata1, Chikae Tatsumi3, Yoshitaka Uchida4, Walubita Mufalo5, Mayumi Ito6, Tsutomu Sato6, Toshifumi Igarashi6, Yared B Yohannes1,7, Yoshinori Ikenaka1,8,9,10, Mayumi Ishizuka1, Shouta MM NAKAYAMA1,11 (1.Laboratory of Toxicology, Department of Environmental Veterinary Science, Faculty of Veterinary Medicine, Hokkaido University, Kita 18 Nishi 9, Kita-ku, Sapporo, 060-0818, Japan, 2.Department of Pharmacology and Parasitology, University of Veterinary Science, Yezin, Nay Pyi Taw, 15013, Myanmar, 3.Graduate School of Global Food Resources, Hokkaido University, Sapporo, 060-8589, Japan, 4.Global Center for Food, Land and Water Resources, Research Faculty of Agriculture, Hokkaido University, Sapporo, 060- 8589, Japan, 5.Graduate School of Engineering, Hokkaido University, Sapporo, 060- 8628, Japan, 6.Faculty of Engineering, Hokkaido University, Sapporo, 060- 8628, Japan, 7.Department of Chemistry, College of Natural and Computational Science, University of Gondar, Ethiopia, 8.Translational Research Unit, Veterinary Teaching Hospital, Faculty of Veterinary Medicine, Hokkaido University, Sapporo, 060-0818, Japan , 9.One Health Research Center, Hokkaido University, Japan, 10.Water Research Group, School of Environmental Sciences and Development, North-West University, South Africa, 11.Biomedical Sciences Department, School of Veterinary Medicine, The University of Zambia, P.O. Box 32379, Lusaka 10101, Zambia)
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10:00 AM - 10:15 AM
*Rio Doya1, Shouta MM Nakayama1,2, Hokuto Nakata1, John Yabe2,3, Kaampwe Muzandu2, Yoshinori Ikenaka1,4,5, Mayumi Ishizuka1 (1.Laboratory of Toxicology, Faculty of Veterinary Medicine, Hokkaido University , 2.School of Veterinary Medicine, The University of Zambia, 3.Faculty of Health Sciences and Veterinary Medicine, School of Veterinary Medicine, University of Namibia, 4.One Health Research Center, Hokkaido University, 5.Unit for Environmental Sciences and Management, North-West University)
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10:15 AM - 10:30 AM
*Ekaterina Kulakova1, Elena Muravyova1 (1.UFA STATE PETROLEUM TECHNOLOGICAL UNIVERSITY)
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