4:00 PM - 4:15 PM
[2E306] プラントベースチーズ様食品の見た目のおいしさ 〜糸曳性発現メカニズムの解析〜
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Presentation information
Oral presentation
C 農畜水産物とその加工品 (Agricultural product, Livestock product, Seafood, and their processed products)
[2E3p] Seafood, Other food products
Fri. Aug 25, 2023 3:00 PM - 5:45 PM Room E3 (E004)
座長:竹中 真紀子(東京家政学院大学)、二宮 和美(群馬大学)