高ﾀﾝﾊﾟｸ質でなめらか食感の飲むﾖｰｸﾞﾙﾄを目指して<br />〜発酵中の特定pHでの撹拌が加工性を向上させる〜

Presentation information

Oral presentation

C 農畜水産物とその加工品 (Agricultural product, Livestock product, Seafood, and their processed products)

Sat. Aug 26, 2023 9:00 AM - 11:30 AM Room E7 (E103)

座長:市村武文、小野航

9:45 AM - 10:00 AM

○木﨑玲奈¹、市村武文²、中村卓³ (1. 明治大・院・農・農化、2. （株）明治、3. 明治大・農・農化)

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