[A27-1am] 18. Polymer

[A27-1am-14] Synthesis of new polyamides using monomer having aromatic amino acid functions derived from sugar

^○Ayato Niida¹, Kiyotaka NAKAJIMA², Shinsuke INAGI¹, Ikuyoshi TOMITA¹ (1. Tokyo Institute of Technology, School of Materials and Chemical Technology, Department of Chemical Science and Engineering, 2. Hokkaido University, Institute for Catalysis)

[Lang.] Japanese

Keywords:Biobased Polymer, Polyamide, Ugi Reaction, Aromatic amino acid