ISFAE2021NIIGATA

Presentation information

Mini Symposium

Food Science and Biotechnology

[SYMP] ISFAE 2021 NIIGATA Mini Symposium "New Frontiers of Food Crops and Biomass Production Technologies"

Fri. Dec 3, 2021 4:30 PM - 6:25 PM Food Science and Biotechnology (FB)

Chair: MITSUI Toshiaki (Niigata University)

5:45 PM - 6:10 PM

[SYMP-05] Enhanced yield of pepper plants promoted by soil application of volatiles from cell-free fungal culture filtrates is associated with activation of the beneficial soil microbiota

*Javier Pozueta1, Goizeder Almagro2, Angela María Sánchez-López2, Abdellatif Bahaji2, Samuel Gámez-Arcas2, Nuria De Diego3, Karel Dolezal4, Francisco José Muñoz2, Eric Climent Sanz5, Edurne Baroja-Fernandez2 (1. Instituto de Hortofruticultura Subtropical y Mediterranea La Mayora (IHSM-UMA-CSIC), 2. Instituto de Agrobiotecnología (CSIC/Gobierno de Navarra), 3. Centre of Region Haná for Biotechnological and Agricultural Research, 4. Department of Chemical Biology, Faculty of Science, Palacký University, 5. 5ADM-BIOPOLIS)

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