The 70th Annual Meeting of JSFST

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Oral presentation

D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)

[2C23p] Hygiene, Sterilization, Antibacterial activity

Fri. Aug 25, 2023 3:00 PM - 5:45 PM Room C23 (C503)

座長:稲津 康弘(農研機構 )、中山 素一(九州産業大学)

4:00 PM - 4:15 PM

[2C2305] Biocontrol of Salmonella Typhimurium in milk, lettuce, raw pork meat and ready-to-eat chicken breast by using a novel bacteriophage with broad host range

○Junxin Zhao1,2, 3, 3, 3 (1. State Key Laboratory of Food Science and Technology, Nanchang University, China、2. Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University、3. Faculty of Agriculture, Kyushu University)