The 70th Annual Meeting of JSFST

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Oral presentation

D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)

[3C14a] Processing, Manufacturing technology

Sat. Aug 26, 2023 9:00 AM - 11:30 AM Room C14 (C311)

座長:三浦 靖(岩手大学)、小林 功(（国研）農研機構 食品研究部門)

9:30 AM - 9:45 AM

[3C1403] Comparative study of plant protein-stabilized O/W emulsions formulated by microchannel emulsification and rotor-stator emulsification

○Park Jinhyun1、梅田 拓洋2、荒木 徹也1、小林 功2 (1. 東大・院・農生科、2. (国研) 農研機構・食品研)

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