10:45 AM - 11:00 AM
[3C1707] 店舗から家庭までの持ち帰り時のチルド製品の温度変化と家庭用冷蔵庫内の温度測定
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Oral presentation
D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)
Sat. Aug 26, 2023 9:00 AM - 11:15 AM Room C17 (C402)
座長:松村 康生(京都大学生存圏研究所)、鈴木 徹(東京海洋大学)
10:45 AM - 11:00 AM
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