11:15 AM - 11:30 AM
[3C2409] 炊飯時に添加したα-アミラーゼの米粒内分布の可視化
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Oral presentation
D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)
Sat. Aug 26, 2023 9:00 AM - 11:30 AM Room C24 (C504)
座長:熊澤 義之(東京薬科大学)、入澤 友啓(東京農業大学)、
11:15 AM - 11:30 AM
Abstract password authentication.
Password is required to view the abstract. Please enter a password to authenticate.