Oral presentation
A 食品成分，食品分析 （Food Ingredients, Food Analysis）
Fri. Aug 30, 2024 3:00 PM - 6:00 PM Room A（S2） (3F N321)
Chair:Tatsuya Sugawara
3:00 PM - 3:15 PM
*Kana Ioku1, Yui Sasaki1, Hironori Masui2 (1. Osaka Kyoiku Univ., 2. Mukogawa Women's Univ.)
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3:15 PM - 3:30 PM
*Moka Kikuchi1, Machiko Kazami1, Haruko Noguchi1, Akiko Taniguchi(Yamada)1 (1. Tokyo University of Agriculture Graduate School of Agriculture)
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3:30 PM - 3:45 PM
*Akiko Yamada Yamada Taniguchi1, Yuko Sato2, Muto Shingo2, Machiko Kazami1, Noguchi Haruko1, Yoshida Masafumi3, Sato Hiroaki4, Uchino Masataka5 (1. Tokyo University of Aguriculture, 2. Kamakura Women's University, 3. Tokyo City University, 4. Tokyo University of Aguricultur, 5. Toky University of Aguricultur)
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3:45 PM - 4:00 PM
*Akiko Takamoto1,3, Rina Tanaka2, Hideki Shiratsuchi2, Hiroko Tomoyori2 (1. Graduate school of Prefectural University of Kumamoto, 2. Prefectural University of Kumamoto, 3. Tokiwa University)
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4:00 PM - 4:15 PM
*Yoshinari Hirakawa1,2, Chikara Kato3, Kazuhiro Fujita1, Tsuyoshi Mikekado4, Kiyotaka Nakagawa2 (1. Japan Food Research Laboratories, 2. Tohoku University, 3. Shizuoka University, 4. Mitsubishi Gas Chemical Company, Inc)
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4:15 PM - 4:30 PM
*Nana Shimizu1, Yudai Iwabe1, Yoshinari Hirakawa1, Ryohei Takahashi1, Yutaro Yuasa1, Mikihiko Yoshida1, Kazushi Mizukoshi1 (1. Japan Food Research Laboratories)
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休憩 (4:30 PM - 4:45 PM)
4:45 PM - 5:00 PM
Haruka Ogasawara1, Ishikawa Toshiki2, Manabe Yuki1, *Sugawara Tatsuya1 (1. Kyoto University Graduate School of Agriculture, 2. Saitama University Graduate School of Science and Engineering)
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5:00 PM - 5:15 PM
*Yoshihiko Tokuji1, Takako Tenmadate1 (1. Obihiro University of Agriculture and Veterinary Medicine)
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5:15 PM - 5:30 PM
*Ryota Tanabe1, Shoshi Mizuta1, Masatomi Hosoi1, Yoshihiro Yokoyama1 (1. Fukui Prefectural University・Marine Science and Technology)
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5:30 PM - 5:45 PM
*RUNA IOHARA1, ZYOMA TAGAWA1, YOSITAKA TAURA1, SEIJI NOMA1 (1. Saga University)
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5:45 PM - 6:00 PM
*Miyuki Egashira1, Chisa Narita1, Nobuaki Soh1,2 (1. Faculty of Agriculture, Saga University, 2. The United Graduate School of Agricultural Sciences, Kagoshima University)
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