The 71th Annual Meeting of JSFST

Session information

Oral presentation

A 食品成分,食品分析 (Food Ingredients, Food Analysis)

[2Ap] Nutiritions: Protein, Carbohydrate, Lipid, Vitamin, and Mineral

Fri. Aug 30, 2024 3:00 PM - 6:00 PM Room A(S2) (3F N321)

Chair:Tatsuya Sugawara

3:30 PM - 3:45 PM

*Akiko Yamada Yamada Taniguchi1, Yuko Sato2, Muto Shingo2, Machiko Kazami1, Noguchi Haruko1, Yoshida Masafumi3, Sato Hiroaki4, Uchino Masataka5 (1. Tokyo University of Aguriculture, 2. Kamakura Women's University, 3. Tokyo City University, 4. Tokyo University of Aguricultur, 5. Toky University of Aguricultur)

休憩 (4:30 PM - 4:45 PM)

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