The 71th Annual Meeting of JSFST

Presentation information

Oral presentation

C 農畜水産物とその加工品 (Agricultural product, Livestock product, Seafood, and their processed products)

[2Hp] Vegetable, Fruit

Fri. Aug 30, 2024 3:00 PM - 6:00 PM Room H (3F N303)

Chair:Tetsuya Sugawara, Yasutaka Shigemura

3:00 PM - 3:15 PM

[2Hp-01] The comparison study of protein and amino acid concentrations in plantlets of 6 Wasabi cultivars (Wasabia japonica)

*Megumi Hosokawa1, Kenta Suzuki2, Yuri Nakagawa2, Takehito Sagawa2, Yoshio Sato1, Yasutaka Shigemura1 (1. Department of Humanities and Life Sciences, Graduate school of Tokyo Kasei University, 2. S&B Foods Inc.)

Keywords:Wasabi plantlet, SDS-PAGE, protein, amino acids

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