[3Ga] Antiallergy

[3Ga-06] Antiallergic properties of edible brown seaweeds harvested at the coast of Nishinoshima Town, Shimane Prefecture, after a removal of astringency

*Yoshimasa Sugiura¹, Shouta Misumi², Hiroaki Yamatani³, Masami Nakanishi⁴, Fimihisa Hirata⁴, Yuichi Hayashi⁵, Noboru Murase¹ (1. Natl Fish Univ, 2. Nishinoshima Town, 3. Noah Oki, 4. JF Shimane, 5. Okabe)

Keywords:edible brown algae, phlorotannin, antiallergy, removal of astringency