[3Ga] Antiallergy

[3Ga-09] Co-application of persimmon tannin suppresses percutaneous sensitization of egg-white allergen, OVA.

*Minori Yonezawa¹, Nanako Kubo², Nana Tanahashi¹, Minami Okano¹, Kumiko Takemori^1,2, Takashi Kometani³, Nobuhiro Zaima^1,2,4, Tatsuya Moriyama^1,2,4 (1. Graduate school of agriculture, KINDAI University, 2. Faculty of agriculture, KINDAI University, 3. Pharma Foods International Co,. Ltd., 4. ATIRI)

Keywords:tannin, persimmon tannin, percutaneous sensitization, suppression, food allergy