The Annual Meeting of the Japan Society of Cookery Science, 2021

Presentation information

ポスター(研究発表)

食文化・食生活

[P59~83]食文化・食生活

[P-61] 寒天が錦玉(和菓子)の物理特性に及ぼす影響

*石川 茉優1, 村上 陽子1 (1.静岡大・院)

Keywords:寒天、物理特性、和菓子、錦玉

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