The 71th Annual Meeting of JSFST

Session information

Oral presentation

A 食品成分,食品分析 (Food Ingredients, Food Analysis)

[3Ba] Physiologically active compounds

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room B(S3) (3F N322)

座長:高橋 正和(福井県立大学)、牧野 義雄(香川短期大学)、山本 晃司(あいち産業科学技術総合センター)

10:00 AM - 10:15 AM

*MINORU SUGIURA1,2, AYAMI HISANAGA2, TATSUYUKI SAKANAKA3, TERUTAKA YOSHIOKA4 (1. Doshisha Women’s College of Liberal Arts, 2. Division of Citrus Research, Institute of Fruit Tree and Tea Science, National Agriculture and Food Research Organization (NARO), 3. Saika Technological Institute Foundation, 4. Kyushu-Okinawa Agricultural Research Center, National Agriculture and Food Research Organization (NARO))

休憩 (10:15 AM - 10:30 AM)

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