The 71th Annual Meeting of JSFST

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Oral presentation

A 食品成分，食品分析 （Food Ingredients, Food Analysis）

[2Cp] Food Analysis

Fri. Aug 30, 2024 3:00 PM - 6:00 PM Room C (3F N323 )

Chair:Tsuyoshi Kato

3:30 PM - 3:45 PM

[2Cp-03] Component analysis of tea seed oil by NMR

*Yumi Nimura1, Weifeng Xu1, Ami Matsumoto1, Takahiro Hosoya1, Etsuko Katoh1 (1. Toyo University)

Keywords:Tea seed oil, Nuclear Magnetic Resonance (NMR), Fatty acid analysis

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