[2Cp] Food Analysis

[2Cp-05] Development of Amine Derivatization LC-MS/MS Technique for Non-Targeted De Novo Peptide Sequencing in Rat Plasma After Soy Protein Administration

Yizhi Xiao¹, Risa Katagihara¹, Toshiro Matsui², *Mitsuru Tanaka² (1. Grad. Sch. of Biores. & Bioenviro. Sci., Kyushu Univ., 2. Fac. of Agric., Grad. Sch. of Kyushu Univ.)

Keywords:N-succinimidyl-7-methoxycoumarin-3-carboxylate (Coumarin), peptidomics, LC-MS/MS, Amine derivatization, de novo sequencing