The exploration of food-derived functional compounds that prevent and improve disease in elderly.

Yoshiaki NAGASAWA

Presentation information

Oral presentation

B 食品機能 (Food Function)

[3Ga] Antiallergy

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room G (3F N305)

座長:米谷俊(ファーマフーズ)、杉浦義正(水産大学校)、高杉美佳子(九州産業大学)

10:00 AM - 10:15 AM

[3Ga-05] The exploration of food-derived functional compounds that prevent and improve disease in elderly.

*Yoshiaki NAGASAWA¹, Takayuki YONAZAWA², Je-Tae WOO³, Akio WATANABE¹ (1. Grad. Sch. Human Life Sci., Jumonji Univ., 2. Res. Inst. Biol. Func., Chubu Univ., 3. Grad. Sch. Biosci. Chubu Univ.)

Keywords:Disease in elderly, Osteoporosis, Lignan

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