○Yu-Chun Lin1, Ching-Ju Yang1,2, Chia-Hung Yen3,4, Tsong-Long Hwang5, Yueh-Hsiung Kuo6, Hsun-Shuo Chang1,4
(1. School of Pharmacy, Kaohsiung Medical University, Kaohsiung, Taiwan, 2. Department of Pharmacy, Kaohsiung Municipal Siaogang Hospital, Kaohsiung, Taiwan, 3. Graduate Institute of Natural Products, Kaohsiung Medical University, Kaohsiung, Taiwan, 4. Drug Development and Value Creation Research Center, Kaohsiung Medical University, Kaohsiung, Taiwan, 5. Graduate Institute of Health Industry Technology, Chang Gung University of Science and Technology, Taoyuan, Taiwan, 6. Department of Chinese Pharmaceutical Sciences and Chinese Medicine Resources, Chinese Medicine Research Center, China Medical University, Taichung, Taiwan)
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