[C] 3. 組織化膜の科学と技術

[C-27] Effect of mixing of single chain phospholipids on the form of vesicles

*Yuki Ko¹, Yuka Hotta¹, Ryoa Kanda¹, Yosuke Imai², Takanori Takiue¹ (1. Faculty of Science, Kyushu University(Japan), 2. Faculty of Arts and Science, Kyushu University(Japan))

Keywords:vesicle, curvature, budding, line tension