^○YUNG-HAN LO¹ (1. Keio University)

^○Wenyu LIU¹, Simon J. de Veer², Yen-Hua Huang², Toby Passioura¹, Hiroaki Suga¹, David Craik² (1. Department of Chemistry, Graduate School of Science, the University of Tokyo, 2. Institute for Molecular Bioscience, The University of Queensland)

^○Hiroyuki Shibata¹, Yuya Tanaka¹, Donglin Zhao¹, Yuta Maki¹, Yasuhiro Kajihara¹, Ryo Okamoto¹ (1. Grad. Sch. Sci., Osaka Univ.)

^○Yanbo Liu¹, Ryo Okamoto¹, Yuta Maki¹, Yasuhiro Kajihara¹ (1. Grad. Sch. Sci., Osaka Univ.)

^○Ruchio Usui¹, Megumi Kabasawa¹, Taiki Kuribara¹, Kiichiro Totani¹ (1. Seikei University)

^○Md Azadur Rahman¹, Shuji Takahashi¹, Toshiki Nokami¹ (1. Tottori University)

^○Junpei Abe¹, Adam Tsuda Guy², Feiqing Ding³, Peter Greimel², Yoshio Hirabayashi⁴, Hiroyuki Kamiguchi², Yukishige Ito^1,4 (1. Grad. Sch. Sci. Osaka Univ. , 2. RIKEN CBS, 3. Sch. Pharm. Sci. SunYat-sen Univ., 4. RIKEN CPR)

^○Joan Candice Ondevilla¹ (1. Osaka University)