Presentation information

Tweet

Oral presentation

A 食品成分，食品分析（Food Ingredients, Food Analysis）

[3Ba] Physiologically active compounds

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room B（S3） (3F N322)

座長:高橋正和(福井県立大学)、牧野義雄(香川短期大学)、山本晃司(あいち産業科学技術総合センター)

10:30 AM - 10:45 AM

[3Ba-06] Studise on bioactive compounds in unripe apple

*Rimachristy Muramatsu¹, Moe Shigeta², Chisato Yamada², Asuka Nakayama², Yasumasa Sugiyama^2,1 (1. jissen women's university graduate school , 2. jissen women's university)

Keywords:unripe apple, functional compound, isolation

Abstract password authentication.
Password is required to view the abstract. The password has been sent to registered participants by email.