Effect of alcohol-based sanitizers on transdermal sensitization to egg white allergen (OVA)

Shoki Yamamoto

Presentation information

Oral presentation

B 食品機能 (Food Function)

[3Ga] Antiallergy

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room G (3F N305)

座長:米谷俊(ファーマフーズ)、杉浦義正(水産大学校)、高杉美佳子(九州産業大学)

11:15 AM - 11:30 AM

[3Ga-10] Effect of alcohol-based sanitizers on transdermal sensitization to egg white allergen (OVA)

*Shoki Yamamoto¹, Yohei Harada¹, Kokoro Hino², Erika Yano^1,2, Nobuhiro Zaima^1,2,3, Tatsuya Moriyama^1,2,3 (1. Graduate School of Agriculture, KINDAI University, 2. Faculty of Agriculture, KINDAI University, 3. ATIRI)

Keywords:allergy, transdermal sensitization, egg white allergen (OVA), alcohol-based sanitizers

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