11:10 AM - 11:20 AM
[JM10] Unique plant-based flavored oil and fat products as an alternative to animal fat
Keywords:plant-based, sustainability, flavor
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Presentation information
JOCS-AOCS Joint Meeting
1) Science on Lipids, Oils, Fats, and their Related Industrial Technologies » JOCS-AOCS Joint Meeting
JM01-10
Fri. Sep 2, 2022 9:40 AM - 11:20 AM Live Stream (Room1)
Chair:Satoru Ueno(Hiroshima University), Kaustuv Bhattacharya(IFF), Kengoh Nakanishi(MIYOSHI OIL & FAT CO.,LTD.), Yomi Watanabe(Osaka Research Institute of Industrial Science and Technology)