The 71th Annual Meeting of JSFST

Sessions

Oral presentation

41 results  (21 - 30)

  • Oral presentation
  • | B 食品機能 (Food Function)

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room G (3F N305)

座長:米谷 俊(ファーマフーズ)、杉浦 義正(水産大学校)、高杉 美佳子(九州産業大学)

  • Oral presentation
  • | C 農畜水産物とその加工品 (Agricultural product, Livestock product, Seafood, and their processed products)

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room H (3F N303)

Chair:Yasuki Matsumura

  • Oral presentation
  • | C 農畜水産物とその加工品 (Agricultural product, Livestock product, Seafood, and their processed products)

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room I (3F N302)

Chair:Masato Ohnuma, Morimasa Tanimoto, Yousuke Aratani

  • Oral presentation
  • | D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room J (2F N207)

Chair:Makoto Shimoyamada

  • Oral presentation
  • | D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room K (2F N206)

座長:松本 泰典(高知工科大学)、上野 聡(広島大学)、本同 宏成(静岡県立大学)

  • Oral presentation
  • | D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room L (2F N205)

Chair:Genta Kobayashi, Naoki Narisawa, Takashi Koyanagi

  • Oral presentation
  • | D 食品工学、加工、保蔵、バイオテクノロジー (Food Engineering, Process, Storage, and Biotechnology)

Sat. Aug 31, 2024 9:00 AM - 11:30 AM Room M (2F N203)

Chair:Takashi Akazawa(Miyagi University), Hajime Hatta

  • Oral presentation
  • | A 食品成分,食品分析 (Food Ingredients, Food Analysis)

Sat. Aug 31, 2024 2:15 PM - 4:45 PM Room A(S2) (3F N321)

Chair:Yuko Shimamura