WCOS2022

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Oral Presentations

1) Science on Lipids, Oils, Fats, and their Related Industrial Technologies » Oral Presentations

OP01-05

Wed. Aug 31, 2022 9:30 AM - 9:55 AM Live Stream (Room1)

・The video presentations (12-minute each) are available for watching and can be discussed in chat at any time during the meeting.
・The live discussion with Zoom for each lecture (2-minute short talk and 3-minute discussion) will be held on Aug.31 (JST).

9:30 AM - 9:35 AM

[OP01] Effect of high melting fat on foamability and storage stability of oleofoam

*Yoko Fujii1, Kazuki Matsuo1, Haruhiko Koizumi1, Satoru Ueno1 (1.Graduate School of Integrated Sciences for Life, Hiroshima University)

Keywords:Oleofoam, Oleogel, High melting fat

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