Functional Evaluation of Fermented Rice Bran (FRB) and Rice Bran<br />Oil (RBO) on high fat diet induced animal model

Md Alauddin

講演情報

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1) Science on Lipids, Oils, Fats, and their Related Industrial Technologies » Select Lectures

SL05-08

2022年8月30日(火) 15:50 〜 16:30 Live Stream (Room1)

・The video presentations (20-minute each) are available for watching and can be discussed in chat at any time during the meeting.
・The live discussion with Zoom for each lecture (3-minute short talk and 5-minute discussion) will be held on Aug.30 (JST).

16:00 〜 16:10

[SL06] Functional Evaluation of Fermented Rice Bran (FRB) and Rice Bran
Oil (RBO) on high fat diet induced animal model

*Md Alauddin¹、Afroza Sultana¹、Mohammad Ali Zinnah²、Mossabbir Hossain¹、Zakir Hossain Howlader² (1.Department of Nutrition and Food Technology, Jashore University of Science and Technology、2.Department of Biochemistry and Molecular Biology, University of Dhaka)

キーワード：Fermented rice bran, Crude rice bran oil, Amino acids

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講演情報

SL05-08

[SL06] Functional Evaluation of Fermented Rice Bran (FRB) and Rice BranOil (RBO) on high fat diet induced animal model

[SL06] Functional Evaluation of Fermented Rice Bran (FRB) and Rice Bran
Oil (RBO) on high fat diet induced animal model