Opening Remarks (9:00 AM - 9:05 AM)
Session information
Symposia
シンポジウムB
[SB3] シンポジウムB3:「Innovation and International Collaboration of Food Science and Technology-Promotion of Inbound Tourism Market: Food Diversity as a Key Concept and Industrial Challenges-」
国際交流シンポジウム(IUFoST-Japanー国際交流委員会共催 協賛:一般財団法人旗影会)
Fri. Aug 30, 2024 9:00 AM - 11:40 AM Room S1 (2F 201)
Caretaker:Yasuki Matsumura
9:05 AM - 9:45 AM
*Shinya Yokoyama1 (1. Food Diversity Inc.)
9:45 AM - 10:15 AM
*Greg de St. Maurice1 (1. Keio University)
10:15 AM - 10:45 AM
*Seishu Gen1 (1. Agnavi Co. Ltd.)
10:45 AM - 11:10 AM
*Cheng Lihong1 (1. Tokyo Medical and Dental University)
11:10 AM - 11:35 AM
*Chang YongJin1 (1. Yaegaki Biotechnology, Inc. R&D Division)
Closing Remarks (11:35 AM - 11:40 AM)