The 71th Annual Meeting of JSFST

Presentation information

Symposia

シンポジウムB

[SB2] シンポジウムB2:「地域食品研究のエクセレンス」
(全国食品関係試験研究場所長会・農研機構食品研究部門・産官学連携委員会共催)

Fri. Aug 30, 2024 9:00 AM - 11:45 AM Room A(S2) (3F N321)

世話人:御幡 弘明(福岡県工業技術センター生物食品研究所)、岡留 博司(農研機構 食品研究部門)

9:05 AM - 9:30 AM

[SB2-01] Exploration of Sake Yeast from Olive on Kagawa prefecture and Support for Product Development

*Shigehiko Ohnishi1 (1. Kagawa Prefectural Industrial Technology Center)

Keywords:olive, sake yeast, Kagawa prefecture

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